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I love finding new worlds through writing and reading. I am excited by creating new flavours and tastes in the kitchen. I am fascinated by nutrition and healthy lifestyle choices. I adore my my dog, family and friends.

Saturday, April 6, 2013

Glimpse into what I can eat

This post is directed at my friends and family, as requested by my friends Joel & Junna, and is basically so Joel stops asking me what I can eat every time he sees me!! ;-) 
To all those reading who have fructose malabsorption, my list may help you explore your intolerance. Be aware though that everyone has different tolerance levels to different fructose containing foods. So please experiment for yourself; what works for me could make you unwell, and vise versa!


To narrow it down, the list of what I can not eat first!....:

Gluten (not even a whiff!; staying clear due to my autoimmune condition)
Grains (a little corn from time to time is ok. Quinoa and rice are fine)
Dairy (a very small amount very occasionally; i.e. the amount in gluten free bread is ok)
Eggs ("                                                 as above                                                                   ")
Peanuts
High fructose foods

Fructose is where it gets tricky!!

There are some foods that contain such high amounts of fructose that they are not worth even a lick! (or the other FODMAPs which cause reactions in people with fructose malabsorption {Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols - these are sugar molecules in foods}).
I can not eat: honey, wheat, onion, garlic, artificial and natural sweeteners, high fructose corn syrup, dried fruits, pistachios, stone fruits, apple, pear, inulin (artificial fibre).


Moving on to the foods that I can eat!......

There are foods that I can have in small to tiny amounts, watching what I combine them with so as to not OD on FODMAPs! (For example, even safe fruits need to be small serves, spaced 2-3 hours from other fructose foods).
These are: mushrooms, beetroot, broccoli, brussel sprouts, cabbage, tomatoes, leeks (green part only), lettuce, zucchini, green beans, asparagus, avocado, celery, fresh figs, dried cranberries and blueberries, melons, grapes, caster sugar, nuts, coconut, corn flour, Powerade drink, dry wine, cranberry juice, pineapple juice, lemonade.

Then there are foods that I can eat fairly freely, but still need to be aware of amounts and combinations! These are: potato, carrots, sweet potato, pumpkin, spinach, cucumber, berries, lemons, limes, bananas, pineapple, grapefruit, citrus fruits, kiwi fruit, passion fruit,  rhubarb, dried pineapple, quiona, gluten free pastas, rice, gluten free flours, rice flour, almond meal, dark chocolate, dairy free chocolate (with caster sugar, not sweeteners), dextrose, rice syrup, vegemite, Lucozade drink, vodka, rum, rice milk, decaffeinated teas.

Then the foods that I don't need to monitor amounts with (not any more than anyone else has to anyway!):
All meat and fish. (Slow cooked, stewed lamb seems to be no good for me though).
Yep, this one is a big list.... ;-)


So....clear as mud?! Yep, I am the worst possible dinner guest. Ever.

Essentially, I am a gluten and peanut free, low fructose consuming vegan who eats meat!




7 comments:

  1. So a FODMAP curry may be a little hard....:P

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    1. I am sure you could whip something up?!! Though...do I trust you?! ;-)

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  2. Wow...just wow.

    *Jumps into recipe books with a marker pen*

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    1. Haha yes, it has been an interesting journey to get to this list!! Sometimes I even have to look at my written lists to remember what I can or can not eat!!

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  3. Comment from Dean:
    It's certainly a tough one but not an insurmountable challenge. I'm seeing a lot more attention paid to those with the kind of disorder you have and an awareness of what to do to get around it. You are one courageous cookie Gem xx

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    1. Thanks Dean! I can definitely say I am coming to the other end with this particular challenge! Now that I have figured out which foods are ok for me I have been able to experiement with ways of making them tasty! I think in <10years, eating out with my requirements will be so easy!

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  4. Well this post has been an eye opener. However, I do love that you can still have Dark Chocolate and Vodka freely - a girl shouldn't be without those things...not that I can talk on that front at the moment. I have been avoiding both, as dark chocolate has a higher caffeine level than milk chocolate and vodka, well that's for obvious reasons :p.

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